Gill’s new venture will operate as a kind of café-deli during the daytime and an aperitivo bar in the evening
Events
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Planning a memorable day out doesn’t need to be stressful. With the right mix of stylish venues, clever tech and expert help, you can skip the hassle and focus on…
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Events
David Ellis reviews Le Relais De Venise: London’s busiest bistro is best left in the past
by News Roomby News RoomTourists flock to it, but quite why is unclear
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Events
Gold Service Scholarship: prestigious hospitality competition opens for entries
by News Roomby News RoomEach year, the competition invites hospitality professionals to undertake various tasks, both written and practical, before judges choose a band of finalists. Here, they must plan, prepare, and serve a…
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The Lord Mayor’s Fire Fight Night — try saying that with a gumshield in — will take place on October 8 at Guildhall. The black tie evening is raising funds…
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There is a moment when science, soil and soul come together — and for Dr. Joy Spence, it happened in a barrel warehouse in Jamaica’s Nassau Valley, amongst the scent…
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You’ve earned this after the summer, says Niva yadav
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Events
Josh Barrie On the Sauce at Dante: Take two icons and serve over ice…
by News Roomby News RoomA New York legend is in for a lengthy stay at Claridge’s. Josh Barrie goes in for a Garibaldi
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Events
Where to eat Malaysian food in London: 11 of the best restaurants, from Mambow to Med Salleh
by News Roomby News RoomLeft off the backpackers’ route, overshadowed by East Asia — it’s finally Malaysia’s time to shine
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Come for the pub, stay for the food says David Ellis