But Le Garrick is a restaurant I remember most from my early twenties, from my first days in London, when friends and I would come in, drink champagne and then…
Events
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The most macho chefs may insist they can do pretty much anything with a single chopping board and the right knife, but in reality, almost all of them have at…
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Everywhere is going to be busy, but these pubs and bars will be your best bet
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Formerly known as Saravana Bhavan, this South Indian vegetarian institution can be found in various locations across the city, and across the globe. They have a site in Leicester Square,…
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They say opposites attract. Perhaps houses do too? In a quiet Walthamstow park stands a building once home to two innovative Londoners who might have disagreed about almost everything: William…
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Events
Ognisko, South Kensington review: comfort and care is everywhere at this Polish restaurant
by News Roomby News RoomKarolina Kubrak: “The food is delicious, and the place has a unique atmosphere. This is Polish cuisine at its finest, accompanied by the renowned Polish hospitality that characterises this place.…
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Events
£11 for a pint of beer sets an insane, disastrous precedent — pull the other one
by News Roomby News RoomI’m trying to find a way to blame the tech bros-cum-incels in Silicon Valley for the soaring cost of pints in London, because they must’ve had an impact, surely? They…
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Events
Auguste, London Fields restaurant review: Comically tasty, but in the end a little clownish
by News Roomby News RoomCritics sometimes get it wrong and restaurants have off nights. A reminder of this materialised last week in the chipper form of Ledbury chef Brett Graham, who works six doors…
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Events
Interiors events and exhibitions in London: What to see, do and buy in May 2026
by News Roomby News RoomThe sun is finally shining, the days are longer and the capital is showing off the best of its creativity thanks to an array of art fairs alongside the annual…
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Events
Lutyens Grill at The Ned City of London restaurant review: When life throws you a zigzag, head straight here
by News Roomby News RoomThey do not skimp, though: bisque is loaded with lobster, including the prized claw, the meat fresh and springy. There is a beef Wellington here — practically legally-obliged in a…