Fallow co-founders Jack Croft and Will Murray met on the veg station at Dinner by Heston Blumenthal, where they bonded and made plans for their own venture. Today, Fallow is a social media sensation, a cool, chic, queued-for restaurant always busy with diners. The Sunday lunch here is tremendously extravagent and ideal for celebratory meals. Take the roast beef, or rump from retired dairy cows that are served with a vast Yorkshire pudding, roast potatoes, glazed carrots, red cabbage, greens and gravy; elsewhere there’s Middle White pork and smoked leeks with Bermondsey cheese for vegetarians. It’s not just the roast dinners here, though. Pay close attention to the fried pigs’ head, the potato waffles, market fish and much more besides.
Where to eat for lunch on Easter Sunday
