For British Pie Week (March 3-9), expect the British classic to take centre stage. There are countless specials on, including collaborations that would never have happened before 2025. Among the wackiest is The Dorchester and 100-year-old pie and mash shop G. Kelly: on at Tom Booton’s grill are three options, pork, chicken and mushroom, and mushroom, and each come with mash, parsley sauce and chilli vinegar, just like in the East End.
The best pies in London for National Pie Day 2025
