Events Amy Poon on reviving her family restaurant: ‘I never wanted to do this, but here I am’ by News Room 2 January 2026 written by News Room 2 January 2026 0 comment Share 0FacebookTwitterPinterestEmail Reluctant restaurateur Amy Poon tells Josh Barrie about reopening her family business Share 0 FacebookTwitterPinterestEmail previous post FTSE 100 rises above 10,000 points in huge milestone for London Stock Exchange next post Will Smith, sued by a violinist from his last tour for alleged sexual harassment and wrongful dismissal | Culture Hidden London: The Thames Tunnel 31 January 2026 Drapers Arms boss: The rates system is a chaotic mess 30 January 2026 Restaurants worth travelling for: The Pig in the Cotswolds 30 January 2026 London’s vegan crisis: how plant-based eating fell out of favour 30 January 2026 Shoreditch Wine House review: A ramshackle escape from London life 29 January 2026 Maza: Couple to open | The Standard 28 January 2026 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.
